|Mr. Andreas Fibig||Chairman & CEO||4.43M||N/A||1962|
|Mr. Richard A. O'Leary||Exec. VP & CFO||1.24M||N/A||1960|
|Ms. Anne Chwat||Exec. VP, Gen. Counsel & Corp. Sec.||1.09M||N/A||1959|
|Mr. Nicolas Mirzayantz||Divisional Chief Exec. Officer of Scent||1.33M||N/A||1963|
|Mr. Matthias Haeni||Divisional Chief Exec. Officer of Taste||1.46M||N/A||1966|
International Flavors & Fragrances Inc., together with its subsidiaries, manufactures flavors and fragrances for use in various consumer products. It operates through three segments: Taste, Scent, and Frutarom. The Taste segment offers flavor compounds primarily to the food and beverage industries for use in consumer products, such as prepared foods, beverages, dairy, food, and sweet products. The Scent segment provides fragrance compounds, which include fine fragrances comprising perfumes and colognes, as well as consumer fragrances for personal care, household products, and beauty care; fragrance ingredients comprising synthetic and natural ingredients that could be combined with other materials to create fragrance and consumer compounds; and cosmetic active ingredients consisting of active and functional ingredients, botanicals, and delivery systems to support its customers' cosmetic and personal care product lines. This segment serves perfume and toiletries manufacturers in the cosmetics industry; and manufacturers of soaps, detergents, fabric care, household cleaners, and air fresheners in the household products industry. The Frutarom segment creates and manufactures a naturals-focused suite of flavor compounds, functional foods, and specialty fine ingredients to small, local, and regional customers. The company has operations in Europe, Africa, the Middle East, Greater Asia, North America, and Latin America. International Flavors & Fragrances Inc. was founded in 1833 and is headquartered in New York, New York.
International Flavors & Fragrances Inc.’s ISS Governance QualityScore as of April 1, 2019 is 2. The pillar scores are Audit: 1; Board: 2; Shareholder Rights: 5; Compensation: 1.